Recipe: Appetizing Double C "Choco-Cream"

Double C "Choco-Cream". Wafer Time Choco Wafer - Double Choco. A wide variety of choco cream options are available to you Choco Cream Multiple Color Butterfly Shape Choco Cream. So here she is, Lil Miss Choco-Cream Dream, up for grabs! (>*w*)><(*w*<) Her owner will receive full-sized picture sans watermark.

Double C "Choco-Cream" Med je potpuno prirodan i nezagrevan, kako bi zadržao sve nutrijente i antioksidante, a detalje o n. You can cook Double C "Choco-Cream" using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Double C "Choco-Cream"

  1. It's 1 Bungkus of Cokelat Hitam (150g) yg kakao nya 60-70%, patahkan.
  2. Prepare Sejumput of Garam.
  3. Prepare 1 Buah of Jeruk Mandarin/Clementine/Sunkist, cuci bersih, parut kulit nya.
  4. It's 1 sdt of Butter.
  5. It's 120-150 ml of Cooking/Whipping Cream (boleh lebih).
  6. You need 4 Cangkir of mini/cangkir Espresso.
  7. You need of Biskuit Favorit, apa aja asal bukan cokelat yah..

Double C "Choco-Cream" instructions

  1. Siapkan bahan-bahan nya. Didihkan air kira2 2-3 gelas dalam Panci kecil, api kecil saja. Siap kan bahan2 nya..
  2. Masukkan cincangan cokelat ke dalam mangkok gelas/keramik yg diameter nya lebih besar dr Panci. Letakkan mangkok berisi cokelat di atas nya..
  3. Taburkan garam. Masukkan parutan Kulit Jeruk, tuang Cooking cream aduk sebentar biarkan cokelat meleleh..
  4. Tambahkan butter.. aduk lagi sampai lelehan cokelat dan bahan lain tercampur rata. Yg suka cokelat agak cair, tambahkan cooking cream nya..
  5. Bagi kan double C ke masing2 Cangkir Kecil. Siap kan biskuit favorit (non cokelat ya), celupin dan nikmati deeeh sambil nonton film😋selamat mencoba😉👍.
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